Packaging: Paper Bag with Polythene Liner 20KG/Bag, Approved Food Grade
Shelf Life: 18 months (under recommended storage condition)
Storage Condition: Rice Syrup should be stored at temperature <90 °F in a cool, dry environment, away from sunlight
Disclaimer: The information provided in this Product Specification Sheet relates only to the specific product designated and may not be applicable
when such product is used in combination with other materials or in any process. Analytical criteria are tested either on each batch or monitored
or guaranteed, based on the Product Risk Analysis. For each batch, the status of the analysis may be indicated in the Certificate of Analysis. All
information and instructions provided in this Product Specification Sheet are based on the current state of our knowledge at the latest revision date
indicated. The ultimate use of this Product in any finished product is the responsibility of the purchaser/user.
This product may have restrictions with respects to its use and/or usage level, and such may vary on country-by-country basis. The purchaser/user
is responsible for its use of the product and for its finished product, and that any claims made regarding its use of the product and/or the finished
product comply with applicable laws and regulations.