Organic Brown Rice Syrups
Organic Brown Rice Syrups in Pakistan: The Best Natural Sweetener
One product that has gained significant attention is rice syrup, which is now called as the best organic rice syrups. This natural sweetener is crafted from non-GMO brown rice, ensuring it’s free from genetically modified organisms. The process of creating this amber-colored syrup is a meticulous one, involving milling and boiling, complemented by enzymatic reactions, resulting in a mild and delicately flavored product.
Master Sweetener Production and Global Export
Master Sweetener producing Organic Brown Rice Syrup in Pakistan and exporting to worldwide. We proudly serve the USA, UAE, Europe, the UK, and numerous other countries.
A Natural and Healthy Rice Syrup in Pakistan
it’s nature’s ultimate sweetener. Crafted from non-GMO brown rice, this syrup is a natural delight without any genetic meddling. The process is quite a journey, involving milling, boiling, and enzymatic magic, resulting in a rich, amber syrup with a gentle sweetness and a delicate flavor.
Rice Syrups Benefits
A sweetener that’s all about keeping things simple and healthy. It’s like getting all the goodness of brown rice without any artificial stuff. Here’s why it’s a hit in kitchens everywhere
Specification Table
Packaging: HDPE Drum Net Weight 300kg , Corrugated Tote Net Weight 1364kg /Tote
Shelf Life: 18 months for IBC Tote (under recommended storage condition) 12 months for Drum (under recommended storage condition)
Storage Condition: Rice Syrup should be stored at temperature <90 °F in a cool, dry environment, away from sunlight
Disclaimer: These indicative analytical values reflect the actual position of our knowledge and do not constitute any guarantee
Typical analysis is not to be construed as product specification. Typical analysis data represents average values, not to be considered as guarantees