Organic Infant Safe Tapioca Syrup

Our Infant Safe Tapioca Syrup is specially formulated to provide a safe and wholesome sweetening option for babies and infants. Made from high-quality tapioca starch, it offers a gentle and mild sweetness that is suitable for delicate palates. This syrup is carefully crafted to be free from additives, allergens, and any potential irritants, ensuring it is safe and nourishing for little ones

Organic Tapioca Syrup Solids

Specification Table

Specifications Infant-Safe Tapioca Syrup 28 DE Infant-Safe Tapioca Syrup 42 DE Infant-Safe Tapioca Syrup 60 DE Infant-Safe Hi-Maltose Tapioca Syrup 45 DE
Syrup color Clear Clear Clear Clear
Dextrose Equivalent % 27-33 38-44 58-64 42-48
Total Carbohydrates g/100g 98.5 98.5 98.5 98.5
Glucose (g/100g) 2-10 9-17 27-35 3-11
Maltose (g/100g) 9-17 13-21 34-42 42-50
Other Carbohydrates (g/100g) 74-82 62-70 26-34 40-48
pH 4.5-6.5 4.5-6.5 4.5-6.5 4.5-6.5
Water Activity % 0.82 0.80 0.60-0.72 0.82
Protein % ≤ 0.5 ≤ 0.5 ≤ 0.5 ≤ 0.5
Shelf Life 18 months 18 months 18 months 18 months
Technical data

Application

  • Sweeteners

  • Beverages

  • Pharmaceuticals

  • Sauces

  • Nutritional supplements

  • Baked goods

  • Condiments

Benefits

  • Natural sweetness

  • Versatile applications

  • Wholesome alternative to traditional sweeteners

  • Enhances flavor profiles

  • Can be used in a range of product formulations

  • Certified Vegan and non-GMO

  • Halal and Kosher